Introduction If you’ve ever dined at Nando’s or explored African cuisine, you’ve likely encountered the fiery, tangy kick of Peri Peri (also spelled Piri Piri ). But is it just hot sauce? Not exactly. Let’s break down this addictive seasoning.
Bird’s Eye chilies are significantly hotter than a jalapeño but less intense than a habanero. If you’re sensitive to spice, start with a small pinch—the citrus can amplify the perception of heat. what is peri peri seasoning
Peri Peri means "pepper pepper" in Swahili. The seasoning originated in Portugal’s former African colonies (Mozambique and Angola), where Portuguese settlers took the African Bird’s Eye Chili and blended it with their own Iberian spices. Introduction If you’ve ever dined at Nando’s or